Word on the Street is a local, GMO free, organic, wild caught, and sustainable business that takes street food to a whole new level, in a food truck. We serve salmon, rockfish, steelhead, mussels, calamari and other sustainable seafood in the form of tacos and sides, with a rotating small menu designed to be super fast and delicious. Eric has a commitment to great food and does all his frying in organic coconut oil, as opposed to commonly used seed oils.